{"id":380,"date":"2025-05-29T12:18:05","date_gmt":"2025-05-29T12:18:05","guid":{"rendered":"http:\/\/www.restaurant-les-premices.com\/?page_id=380"},"modified":"2026-09-19T17:13:32","modified_gmt":"2026-09-19T17:13:32","slug":"menu-premiceen-avec-vin","status":"publish","type":"page","link":"https:\/\/www.restaurant-les-premices.com\/index.php\/menu-premiceen-avec-vin\/","title":{"rendered":"Menu Pr\u00e9mic\u00e9en avec vin"},"content":{"rendered":"[vc_row][vc_column][vc_column_text]

[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_single_image image=\u00a0\u00bb244″ img_size=\u00a0\u00bbmedium\u00a0\u00bb alignment=\u00a0\u00bbcenter\u00a0\u00bb style=\u00a0\u00bbvc_box_shadow_border\u00a0\u00bb][vc_empty_space height=\u00a0\u00bb30″][vc_column_text css_animation=\u00a0\u00bbleft-to-right\u00a0\u00bb]<\/p>\n

Menu Pr\u00e9mic\u00e9en \u00e0 65 \u20ac<\/em><\/h3>\n
Selon les choix, en 3 services : Entr\u00e9e, Plat et Dessert<\/em><\/h5>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/2″][vc_cta h2=\u00a0\u00bb\u00a0\u00bb txt_align=\u00a0\u00bbcenter\u00a0\u00bb style=\u00a0\u00bboutline\u00a0\u00bb color=\u00a0\u00bbchino\u00a0\u00bb el_width=\u00a0\u00bbxl\u00a0\u00bb css_animation=\u00a0\u00bbleft-to-right\u00a0\u00bb]<\/p>\n

Entr\u00e9es<\/strong><\/em><\/h4>\n

Oeuf Onsen de la ferme des Galaches, velout\u00e9 de potimarron et gingembre, croustillant toast\u00e9<\/em><\/p>\n

OU<\/em><\/p>\n

Saumon d’Ecosse marin\u00e9 \u00e0 la tahitienne<\/em><\/p>\n

[\/vc_cta][vc_cta h2=\u00a0\u00bb\u00a0\u00bb txt_align=\u00a0\u00bbcenter\u00a0\u00bb style=\u00a0\u00bboutline\u00a0\u00bb color=\u00a0\u00bbchino\u00a0\u00bb el_width=\u00a0\u00bbxl\u00a0\u00bb css_animation=\u00a0\u00bbleft-to-right\u00a0\u00bb]<\/p>\n

Plats<\/strong><\/em><\/h4>\n

Lotte bretonne avec un cr\u00e9meux de betterave, tomb\u00e9e de choux chinois \u00e0 la tomate et mini poivrons<\/em><\/p>\n

OU<\/em><\/p>\n

Colvert : le supr\u00eame r\u00f4ti et la cuisse confite, l\u00e9gumes tourn\u00e9s, mousseline de panais, girolles et coulis de cresson, sauce olive et basilic<\/em><\/p>\n

[\/vc_cta][vc_cta h2=\u00a0\u00bb\u00a0\u00bb txt_align=\u00a0\u00bbcenter\u00a0\u00bb style=\u00a0\u00bboutline\u00a0\u00bb color=\u00a0\u00bbchino\u00a0\u00bb el_width=\u00a0\u00bbxl\u00a0\u00bb css_animation=\u00a0\u00bbleft-to-right\u00a0\u00bb]<\/p>\n

Desserts<\/strong><\/em><\/h4>\n

Camembert affin\u00e9 au Calvados et caramel de cidre poivr\u00e9<\/em><\/p>\n

OU<\/em><\/p>\n

Sabl\u00e9 cumin, mini carottes confites et fanes, gel et glace orange<\/i><\/p>\n

OU<\/em><\/p>\n

Soleil d’automne : Biscuit noisette, ganache de th\u00e9 blanc, glace passion<\/em><\/p>\n

[\/vc_cta][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_cta h2=\u00a0\u00bb\u00a0\u00bb txt_align=\u00a0\u00bbcenter\u00a0\u00bb style=\u00a0\u00bboutline\u00a0\u00bb color=\u00a0\u00bbchino\u00a0\u00bb el_width=\u00a0\u00bbxl\u00a0\u00bb css_animation=\u00a0\u00bbright-to-left\u00a0\u00bb]<\/p>\n

Entries<\/strong><\/em><\/h4>\n

Onsen egg from Ferme des Galaches, squash and ginger velout\u00e9, crispy toast<\/em><\/p>\n

OR<\/em><\/p>\n

Tahitian marinated Scottish salmon<\/em><\/p>\n

[\/vc_cta][vc_cta h2=\u00a0\u00bb\u00a0\u00bb txt_align=\u00a0\u00bbcenter\u00a0\u00bb style=\u00a0\u00bboutline\u00a0\u00bb color=\u00a0\u00bbchino\u00a0\u00bb el_width=\u00a0\u00bbxl\u00a0\u00bb css_animation=\u00a0\u00bbright-to-left\u00a0\u00bb]<\/p>\n

Dishes<\/strong><\/em><\/h4>\n

Breton monkfish with beetroot cream, tomato braised bok choy and mini peppers<\/em><\/p>\n

OR<\/em><\/p>\n

Mallard duck : roasted breast and confit leg, turned vegetables, parsnip mousseline, chanterelles and watercress coulis, olive and basil sauce<\/em><\/p>\n

[\/vc_cta][vc_cta h2=\u00a0\u00bb\u00a0\u00bb txt_align=\u00a0\u00bbcenter\u00a0\u00bb style=\u00a0\u00bboutline\u00a0\u00bb color=\u00a0\u00bbchino\u00a0\u00bb el_width=\u00a0\u00bbxl\u00a0\u00bb css_animation=\u00a0\u00bbright-to-left\u00a0\u00bb]<\/p>\n

Desserts<\/strong><\/em><\/h4>\n

Camembert matured with Calvados and peppered cider caramel<\/em><\/p>\n

OR<\/em><\/p>\n

Cumin shortbread, confit mini carrots and their tops, orange gel and ice cream<\/em><\/p>\n

OR<\/em><\/p>\n

Hazelnut biscuit, white tea ganache passion fruit ice cream<\/em><\/p>\n

[\/vc_cta][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n[\/vc_column_text][vc_column_text]

\n

HARMONIE DES METS ET DES VINS AVEC LE MENU PREMICEEN<\/strong><\/em><\/h4>\n

\u00ab Le menu Pr\u00e9mic\u00e9en est propos\u00e9 \u00e0 90\u202f\u20ac<\/strong>, incluant une s\u00e9lection de deux verres de vin<\/strong>, soigneusement choisis par notre chef sommelier pour une parfaite harmonie mets et vins. \u00bb<\/em><\/p>\n

The Pr\u00e9mic\u00e9en Menu is offered at \u20ac90<\/strong>, including a selection of two wines carefully<\/strong> chosen by our head sommelier to create a perfect harmony between food and wine.<\/em><\/p>\n<\/blockquote>[\/vc_column_text][\/vc_column][\/vc_row]","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_column_text][\/vc_column_text][vc_column_text] HARMONIE DES METS ET DES VINS AVEC LE MENU PREMICEEN \u00ab Le menu Pr\u00e9mic\u00e9en est propos\u00e9 \u00e0 90\u202f\u20ac, incluant une s\u00e9lection de deux verres de vin, soigneusement choisis par notre chef sommelier pour une parfaite harmonie mets et vins. \u00bb The Pr\u00e9mic\u00e9en Menu is offered at \u20ac90, including a selection of two wines carefully […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-380","page","type-page","status-publish","hentry"],"yoast_head":"\nMenu Pr\u00e9mic\u00e9en avec vin - Les Pr\u00e9mices<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.restaurant-les-premices.com\/index.php\/menu-premiceen-avec-vin\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Menu Pr\u00e9mic\u00e9en avec vin - 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